Menu 1884 Restaurant
Starters
Homemade Soup of the Day (ve) £5.95
with a Crusty Roll and Welsh Butter
Tandoori Cauliflower Deep Fried (ve) £5.95
with Tomato and Coriander Salsa and Sweet Chilli
Fresh Seafood Chowder with Smoked Haddock, Salmon and Cod £6.95
served with Crusty Warm Bread and Welsh Butter
Chicken and Apricot Terrine £6.95
with Caramelised Red Onion, Honey Roasted Walnuts and Cranberry Puree
Grilled Halloumi Salad (Vegan Option Available) £6.95
with Buckwheat, Broad Beans, Marinated Mixed Olives, Cherry Tomatoes, Rocket Leaves and drizzled with Spicy Green Dressing
Available as a Main Course £12.95
Main Meals
Red Thai Curry (ve) £13.95
with Smoked Tofu, Sweet Potato, Chickpea and Spinach served with Steamed Basmati Rice
Add Chicken for £2.00Edwards Of Conwy 6oz Beef Burger with Cheddar Cheese, Caramelised Red Onion, Beef Tomato and Nacho Cheese Sauce £15.95
served with Chunky Chips, Beer Battered Onion Rings and Side Salad
Grilled Sea Bream £15.95
with Garlic and Herb Butter, Roasted New Potato, and Sauté Seasonal Green Vegetables
Beer Battered Homemade Fish and Chips £15.95
with Tartare Sauce and Peas
Plant Based Moving Mountain Burger with Caramelised Onion, Beef Tomato, Vegan Cheese Slice (ve) £15.95
served with Chunky Chips, Beer Battered Onion Rings and Side Salad
Chicken, Wild Mushroom and Thyme Risotto £15.95
topped with Parmesan and Rocket
10oz Rib-Eye Steak £21.95
with Welsh Blue Cheese Butter, Vine Cherry Tomatoes, Flat Mushroom, Onion Rings, Chips and Salad Garnish
Seared Rump of Lamb £22.95
with Creamy Mash Potato, Braised Red Cabbage, Carrot Puree, Seasonal Steamed Greens, Redcurrant and Port Gravy
Sides
Chunky Chips (v) £3.50
Onion Rings (v) £3.50
Side Salad (ve) £3.50
Buttered New Potatoes (v) £3.50
Parmesan Chips (v) £3.95
Bowl of Mixed Olives (ve) £3.95
Desserts Ìý
Welsh Honey Cake £6.95
served with Stem Ginger Syrup and Crème Anglaise
Baked Apple and Pumpkin Spice Cheesecake £6.95
served with Vanilla Cream and Candied Apple
Chocolate Torte (gf*) (ve*) £6.95
served with Strawberries, Cream and Chocolate Sauce
Selection of Welsh Cheese, Perl wen (Brie), Perl Lâs (Blue), Green Thunder (Garlic and Herb Cheddar) £9.95
served with Welsh Chutney, Biscuits and Grapes
(please ask for vegan or gluten free options)
Add a glass of Tanners Fine Ruby Port to your Cheese Course for £2.50 (50ml)
v - vegetarian ve - vegan *ve - vegan available All food is prepared in our kitchen where nuts, gluten and other allergens are present. Processes and training are in place in respect of Allergen awareness. IF YOU HAVE A FOOD ALLERGY PLEASE LET US KNOWÌýBEFORE ORDERING. Our menu descriptions do not include all ingredients. Full allergen information is available on request.